Food at Iberia is a mouthwatering blend of Mediterranean and Modern dining options

And if you're gluten-free or dairy-free (or both!), let us know. We've got many options to cater to your needs and are happy to find you the perfect meal.

Sundays are $10-$15 dine-in pizzas from 5pm!
(Please book to avoid disappointment: 06 370 9285)

THE WINTER MENU –  updated 11th July 2017

BREAKFAST – Available from 8am-4pm
GF = Gluten Free, GFoR = Gluten Free on Request, V = Vegetarian, Vegan = Vegan
Bacon & Eggs on Toast ~ poached, scrambled or fried GFoR
$14.50
Eggs Benedict ~ poached eggs, warm honey-cured ham with hollandaise GFoR
$16.50
Eggs Florentine ~ poached eggs, buttered spinach and hollandaise GFoR V
$16.50
Eggs Montreal ~ poached eggs, warm smoked salmon and hollandaise GFoR
$17.50
Toasted Bagel with salmon, cream cheese, chilli jam and lemon-caper sour cream V
$14.50
Lambs Fry & Bacon served toasted ciabatta GFoR
$17.50
‘The Fixer’ baked beans with black pudding and poached egg, on toast
$17.50
French Toast with bacon, grilled banana and maple syrup
$17.50
Iberia Breakfast ~ sausage, bacon, eggs, hashbrown, mushroom, tomato & toastGFoR
$19.50
Mushroom, Spinach & Tomato Omelette with crème fraiche and salad greensGF
$19.50
Sides
Bacon GF
$6.00
Baked BeansGF
$3.00
Salmon GF
$6.00
Sausage
$4.00
Egg GF V
$3.00
Spinach GF V
$5.00
Hashbrown V
$3.00
Tomato GF V
$3.00
Hollandaise GF V
$2.00
Mushrooms GF V
$4.00
Toast GFoR V
$4.00
Black Pudding
$4.00
LUNCH – Available from 8am-4pm
DF = Dairy Free, GF = Gluten Free, GFoR = Gluten Free on Request, V = Vegetarian, Vegan = Vegan
Minestrone Italian vegetable soup GFoR
$12.50
Soup of the Day with toasted ciabatta GFoR
$12.50
Smoked Fish Chowder with toasted ciabatta
$15.00
Chicken liver paté served with toasted ciabatta and spiced chutney GFoR
One serve: $14.00
Two serves: $18:00
Iberia Vege Salad GF V
Honey-roasted eggplant, roasted kumara, bean sprouts, baby spinach, cherry tomato, dried cranberries and cashew nuts with home-made hummus dressing
$21.00
Waldorf Salad apples, celery, walnuts, blue cheese and mayonnaise GF
$24.00
Spiced Beef Salad with roasted cashew nuts and horseradish cream
$24.00
Vegetable & Bean Winter Stew ~ borlotti beans, garlic, cauliflower, spinach and slow baked tomato Vegan
$23.00
Smoked Chicken Fettucine ~ smoked chicken with spinach and sundried tomatoes tossed in a cream sauce
$26.00
Open Steak Sandwich ~ 150g rump steak with oven roasted mushroom, crispy onion rings and aioli on top of salad greens and toasted ciabatta GFoR
$26.00
Fish of the Day~ pan-fried fish served with chunky fries, salad greens and aioli GF
$29.00
Scotch Fillet served with a fresh green salad and chunky fries and your choice of Garlic Butter, Mushroom Sauce or Caramelised Onions GF
$34.00
Sides
Shoestring or Chunky Fries with your choice of aioli or tomato sauce GF V
$6.50
extra sauce $1
Green salad GF V
$6.50
Greek salad GF V
$9.50
Desserts
Homemade Lemon Cheesecake with berry coulis V
$14.50
Tiramisu V
$14.50
Chocolate Pot with dark chocolate nut clusters Vegan DF
$15.50
Desert Pizza of the Day with ice cream GFoR
$14.50
DINNER – Available from 4pm
DF = Dairy Free, GF = Gluten Free, GFoR = Gluten Free on Request, V = Vegetarian, Vegan = Vegan
Soups
Soup of the Day with toasted ciabatta GFoR
$12.50
Smoked Fish Chowder with toasted ciabatta
$15.00
Sharing Plates & Starters
Garlic Bread V GFoR
$9.80
Anchovy Bread GFoR
$13.00
Bruschetta Plate
Balsamic baked tomato on roast garlic mash with basil pesto Vegan
or Steamed spinach with sweet chilli marinated tofu Vegan
or Chicken liver patè and tamarillo chutney
or Roast garlic mash and sardines
or Carpaccio of beef – rare roast beef, horseradish cream and caramelised onion
Two portions per serve $8.50
Bread and Dips Warmed ciabatta and fresh baked pizza bread with tapenade, curry dip and Loopline olive oil with balsamic GFoR Vegan
Two serves $14.50
Chicken liver paté served with toasted ciabatta and spiced chutney GFoR
One serve: $14.00
Two serves: $18:00
Salmon & Lime Cakes served with lime dipping sauce
$16.00
Lentil & Walnut Pattie served with curried vegetable sauce Vegan
$15.00
Salads
Iberia Vege Salad GF V
Honey-roasted eggplant salad with roasted kumara, bean sprouts, baby spinach, cherry tomato, dried cranberries and cashew nuts with home made hummus dressing
$21.00
Waldorf Salad apples, celery, walnuts, blue cheese and mayonnaise GF
$24.00
Spiced Beef Salad with roasted cashew nuts and horseradish cream
$24.00
Small Meals, Pasta & Risotto
Italian Mushroom & Pea Risotto Vegan
$23.00
Vegetable & Bean Winter Stew Borlotti beans, garlic, cauliflower, spinach and slow baked tomato V
$24.00
Smoked Chicken Fettucini Smoked chicken, spinach and sundried tomatoes tossed in a cream sauce
$26.00
Spaghetti & Meatballs Sweet meatballs with spaghetti and our own Italian-style tomato sauce
$26.00
Creamy Fresh Fish Risotto Fresh fish with shrimps and mussels
$28.00
Mains
Orange Chicken Ginger, honey and orange braised chicken breast on kumara and spinach risotto GF
$34.00
Pork Sirloin Steak Pan seared loin of pork on roasted parsnip and potato with fig and prune purée GF
$34.00
Fish of the Day (changes daily)GFoR
$36.00
Scotch Fillet 300g Scotch Fillet grilled to your liking and served on sautéed vegetables, with chunky fries and your choice of Garlic Butter, Mushroom Sauce or Caramelised Onions GF
$38.50
Prime Angus Beef Eye Fillet grilled to your liking, served on sautéed vegetables with chunky fries, with your choice of Garlic Butter, Mushroom Sauce or Caramelised Onions GF
$38.50
Sides
Shoestring or Chunky Fries with your choice of aioli or tomato sauce GF V
$6.50
extra sauce $1
Green salad GF V
$6.50
Greek salad GF V
$9.50
Desserts
Homemade Lemon Cheesecake with berry coulis V
$14.50
Tiramisu V
$14.50
Chocolate Pot with dark chocolate nut clusters Vegan DF
$15.50
Desert Pizza of the Day with ice cream GFoR
$14.50
PIZZAS & BREADS (Gluten-Free bases available) – and Sunday is $10-$15 pizza night!
GF = Gluten Free, GFoR = Gluten Free on Request, V = Vegetarian, Vegan = Vegan
Breads
Garlic Pizza Bread GFoR V
$9.80
Anchovy Pizza Bread GFoR
$13.00
Traditional & Vegetarian Pizzas
Margherita – Tomato base with mozzarella cheese and a basil pesto swirl V
$18.00
Hawaiian – Ham, mozzarella and pineapple on a tomato base
$19.00
Napolitana – Ham, mushrooms, pineapple, and olives with mozzarella on a tomato base
$20.50
Pepperoni – Pepperoni salami, red onion, feta, olives and mozzarella on a tomato base
$20.50
Sicilian – Spinach, sun dried tomato, feta, olives and mozzarella on a tomato base V
$20.50
Apricot – Chicken, cream cheese, cashews and mozzarella on an apricot base
$20.50
Gourmet Pizzas
Iberia – Chicken, corn, chilli tomato base, mozzarella, crème fraiche, aioli swirl
$22.00
Pumpkin – Pumpkin, feta, spinach, caramelised onions, pine nuts and mozzarella on a tomato base V
$22.00
Blue Chicken – Chicken, caramelised pears, blue cheese, spinach, walnuts and mozzarella on a tomato base
$24.00
Verona – Smoked Chicken, cranberries, brie and mozzarella on a cranberry base
$24.00
Concarni – Chicken, ham, pepperoni, bacon, red onion on a barbecue base
$24.00
Moroccan Lamb – Moroccan spiced lamb, red onion, mozzarella, spinach and capsicum on tomato base with a minted yoghurt swirl
$24.00
Chipotle Shrimp – Shrimps, choritzo, tomato base, mozzarella, and red onions with a chipotle swirl
$24.00
Smoked Salmon – Smoked salmon, tomato base, capers, spinach, cream cheese, and mozzarella
$26.00
SUNDAY – $10 Pizza / $15 Gourmet Pizza
GF = Gluten Free, GFoR = Gluten Free on Request, V = Vegetarian, Vegan = Vegan
Appetisers & Breads
Garlic Pizza Bread GFoR V
$9.80
Anchovy Pizza Bread GFoR
$13.00
Traditional & Vegetarian Pizzas – $10ea on Sunday nights
Margherita – Tomato base with mozzarella cheese and a basil pesto swirl V
$10.00
Hawaiian – Ham, mozzarella and pineapple on a tomato base
$10.00
Napolitana – Ham, mushrooms, pineapple, and olives with mozzarella on a tomato base
$10.00
Pepperoni – Pepperoni salami, red onion, feta, olives and mozzarella on a tomato base
$10.00
Sicilian – Spinach, sun dried tomato, feta, olives and mozzarella on a tomato base V
$10.00
Apricot – Chicken, cream cheese, cashews and mozzarella on an apricot base
$10.00
Gourmet Pizzas – $15ea on Sunday nights
Iberia – Chicken, corn, chilli tomato base, mozzarella, crème fraiche, aioli swirl
$15.00
Pumpkin – Pumpkin, feta, spinach, caramelised onions, pine nuts and mozzarella on a tomato base V
$15.00
Blue Chicken – Chicken, caramelised pears, blue cheese, spinach, walnuts and mozzarella on a tomato base
$15.00
Verona – Smoked Chicken, cranberries, brie and mozzarella on a cranberry base
$15.00
Concarni – Chicken, ham, pepperoni, bacon, red onion on a barbecue base
$15.00
Moroccan Lamb – Moroccan spiced lamb, red onion, mozzarella, spinach and capsicum on tomato base with a minted yoghurt swirl
$15.00
Chipotle Shrimp – Shrimps, choritzo, tomato base, mozzarella, and red onions with a chipotle swirl
$15.00
Smoked Salmon – Smoked salmon, tomato base, capers, spinach, cream cheese, and mozzarella
$15.00